Need a cute, quick, and easy idea for Easter? Check out the Scrapbook and Cards Today magazine blog for full instructions on how to make these peek-a-boo Easter treat bags. You can make these for school friends, teachers, Sunday School, or for your kids’ Easter baskets. I used the new Egg Drop Soup collection by Jillbean Soup for these. I love the gingham, and aren’t those half-hatched chickies adorable?